Beef Stew

It's that time of year. Many businesses are finally going into the black. If you live in our part of the world, winter is almost knocking at the door. And the new wines are here. Back in the 1930s France organized what eventually became an extraordinarily successful marketing campaign Beaujolais Nouveau. Over the years the popularity of such wines has considerably declined, yet millions of people still enjoy such wine or the accompanying festivities. This article reviews an Italian new wine coming from the Alto Adige - Trentino region of northeastern Italy. A companion article reviews a more expensive French Beaujolais Nouveau Villages.

Levi Reiss has authored or co-authored ten computer and Internet books, but really prefers fine Italian or other wine, with good food and company. He loves teaching computer classes at an Ontario French-language community college. His global wine website www.theworldwidewine.com features a weekly review of $10 wines and new sections writing about and tasting organic and kosher wines. His Italian travel website is www.travelitalytravel.com .

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